Eating a Raw Food Diet

Eating a raw food diet is essentially a way of eating that does not involve the heating of foods. Part of the premise lies in the fact that heating foods above 118 degrees Fahrenheit destroys their inherent food enzymes, a vast majority of vitamins, minerals, phytonutrients, and their all important life force.
Chemical Changes in Cooked Foods
Heating foods radically changes their chemical properties making them less "recognizable" in once ingested. For instance, heating an egg renders into

Read more ...