Filipino dishes are very easy to prepare and it’s always delight to serve and eat. The dishes are generally made with lots of vegetables, meat and dairy products as well as rice and seafood. They are very rich in flavor and color.
Filipino recipes are very much influenced by the recipes of other cuisines. For instance, they have adapted the noddles from Chinese, rice and meat dishes from Spaniards, spaghetti from Italians and fast food from Americans. But the distinct quality of Filipino
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